Don Alfonso 1890
Savor the artistry, heritage, and flavors of Italian gastronomy in an ultra-glamorous setting at Don Alfonso 1890. Showcasing the millenary culture and food traditions of the Sorrento Peninsula and the Amalfi Coast, the restaurant serves up innovative food and beverages with a vibrant and convivial ambience that celebrates Versace's unwavering dedication to luxurious living and sumptuous experiences.
As the Macau outpost of the Michelin Starred, family-owned restaurant in Sant'Agata sui Due Golfi, Don Alfonso 1890 pays homage to the millenary culture and food traditions of Italy's Sorrento Peninsula and the Amalfi Coast through artistry, professionalism, and innovation. The restaurant has been recognised with One Star from the MICHELIN Guide Hong Kong | Macau 2026, a Platinum award from the 2027 Global Fine Dining Selection, a Two-Star rating from the Golden Phoenix Tree China Restaurant Guide, and a Five-Star Award from the Forbes Travel Guide. Elegant and inspired, Don Alfonso 1890 is one of the best Italian restaurants in Macau, leading the vanguard of both hotel fine dining and elevated check-in hotspots in Macau. As Don Alfonso 1890 is one of the pioneers of farm-to-table cuisine, every dish is meticulously crafted with fresh produce from Le Peracciole, the restaurant's own farm in Punta Campanella, such as products made with San Marzano tomatoes, Nocellara del Belice olives and Namonte lemons; as well as other premium seasonal ingredients and vegetables imported from the region. Here, diners can indulge themselves with a taste of Naples and an unparalleled Versace experience.
Italian
Tuesday to Thursday:
Dinner: 6:00 p.m. to 10:30 p.m. (Last order time is at 9:45 p.m.)
Friday to Sunday:
Lunch: 12:00 p.m. to 3:00 p.m. (Last order time is at 2:30 p.m.)
Dinner: 6:00 p.m. to 10:30 p.m. (Last order time is at 9:45 p.m.)
(Closed on Mondays)
Smart Casual
For ladies: smart casual; no slippers.
For gentlemen: smart casual; no slippers, open shoes or sandals, or sleeveless tops.
Level 3, Palazzo Versace Macau (Hotel Entrance)
Zone C
Children aged 6 years or above are welcome
Reminder:
As heir to the Iaccarino family that founded MICHELIN Starred restaurant Don Alfonso 1890 in Sant'Agata sui due Golfi, Chef Ernesto Iaccarino continues to uphold the local culture and ancient traditions of the Amalfi Coast. An adherent of the farm-to-table philosophy, he believes in using high-quality ingredients and taking full advantage of the fresh local fruits and vegetables grown at the family-owned and operated Le Pieracciole farm for more than three decades.
As heir to the Iaccarino family that founded MICHELIN Starred restaurant Don Alfonso 1890 in Sant'Agata sui due Golfi, Chef Ernesto Iaccarino continues to uphold the local culture and ancient traditions of the Amalfi Coast. An adherent of the farm-to-table philosophy, he believes in using high-quality ingredients and taking full advantage of the fresh local fruits and vegetables grown at the family-owned and operated Le Pieracciole farm for more than three decades.
For more than 35 years, Chef Fabiano Palombini has dedicated himself to Italian gastronomy, honing his craft with rigorous precision in the relentless pursuit of excellence. Renowned for his technical mastery and creative flair, he approaches time-honoured recipes with modern innovation while preserving classic Italian flavours. Upholding a true farm-to-table philosophy, Chef Fabiano combines premium ingredients from Don Alfonso 1890's own Le Pieracciole farm with the finest local produce from Macau, infusing the rich heritage of Southern Italian cuisine into every dish.
For more than 35 years, Chef Fabiano Palombini has dedicated himself to Italian gastronomy, honing his craft with rigorous precision in the relentless pursuit of excellence. Renowned for his technical mastery and creative flair, he approaches time-honoured recipes with modern innovation while preserving classic Italian flavours. Upholding a true farm-to-table philosophy, Chef Fabiano combines premium ingredients from Don Alfonso 1890's own Le Pieracciole farm with the finest local produce from Macau, infusing the rich heritage of Southern Italian cuisine into every dish.
Celebrate the spirit of Negroni Week at Don Alfonso 1890 as we mark our fourth year participating in this global charitable event. Supporting Slow Food’s mission to foster a sustainable and equitable future for food and beverages, our mixologists have curated a menu of timeless classics and bespoke creations. Indulge in an exceptional cocktail, with every sip stirring up fine flavour while giving back to the community.
Promotion period: From 22 until 27 September 2026
Celebrate the art of fine taste with a unique trilogy that unites classic Italian mixology and Chinese festive traditions as Negroni Week meets the Mid-Autumn Festival. Enjoy two mini-glasses of selected Negroni, paired with a delectable holiday treat.
Price: MOP158+
Celebrate the art of fine taste with a unique trilogy that unites classic Italian mixology and Chinese festive traditions as Negroni Week meets the Mid-Autumn Festival. Enjoy two mini-glasses of selected Negroni, paired with a delectable holiday treat.
Price: MOP158+
Experience authentic Aperitivo culture with an evening of fine company, savoury small plates, and an iconic classic cocktail. Select your favourite Negroni from our signature Negroni Tree Menu, perfectly paired with three exquisite Aperitivo bites.
Price: MOP228+
Experience authentic Aperitivo culture with an evening of fine company, savoury small plates, and an iconic classic cocktail. Select your favourite Negroni from our signature Negroni Tree Menu, perfectly paired with three exquisite Aperitivo bites.
Price: MOP228+
Discover the art of the Negroni in an exclusive, 10-minute hands-on workshop. Guided by our expert mixologists, select from one of the four signature styles to craft your own perfect Negroni.
Price: MOP138+
Discover the art of the Negroni in an exclusive, 10-minute hands-on workshop. Guided by our expert mixologists, select from one of the four signature styles to craft your own perfect Negroni.
Price: MOP138+
At Don Alfonso 1890, MICHELIN Starred dining is more than a plate – it is a journey of craftsmanship and artistry.
Our open kitchen turns gourmet preparation into a live performance, inviting you to watch as our chefs work with total precision. From mastering the flames to plating with care and adding meticulous finishing touches, we bring the vibrant flavours of Southern Italy to life.
At Don Alfonso 1890, MICHELIN Starred dining is more than a plate – it is a journey of craftsmanship and artistry.
Our open kitchen turns gourmet preparation into a live performance, inviting you to watch as our chefs work with total precision. From mastering the flames to plating with care and adding meticulous finishing touches, we bring the vibrant flavours of Southern Italy to life.
